01. Open the rice cakes and powder for tteokbokki and put in the container.
02. Pour 80cc of water, which would come up to the water line inside the container, and slightly cover the container with the lid.
03. For 700W microwave : cook for 2 minute 30 seconds , 1000W microwave : cook for 1 minute 40 seconds.
01. Pour 160cc of water (3/4 of a paper cup) and the powder in a pan, then boil them together.
02. Add rice cakes and cook them for 2 minutes. Keep stirring so the rice cakes do not get scorched on the pan.